Founded in 2016, Agvit began as a modern snacking brand with a mission to add value to society. After early success, the brand expanded into the ready-to-eat food space. In 2022, Agvit took a major step by starting the production of Ready-to-Eat Sweet Corn in Retort Packaging.
Agvit, founded in 2016, pioneered Ready-to-Eat Sweet Corn with India’s first Hand Podded Kernel, delivering quality, innovation, and purpose in every pack.
India’s first Hand Podded RTE Sweet Corn, proudly from Agvit.
Driven by 90+ women and 150 rural families from Rajkot, Gujarat.
36,000 sq. ft. facility with a daily capacity of 20 tonnes of sweet corn.
Our operations are powered by green energies, with a 75KW solar plant.
RO-purified water ensures the purest touch at every stage.
We believe snacks can be both satisfying and good for you at the same time.
We improve constantly to bring you food that's clean, safe, and high in quality.
Our range fits modern lives from cafés and food trucks to home kitchens.
We stand for food that’s healthy, affordable, and easy for everyone.
We care for the planet with every step because health starts with nature.
We make RTE foods better blending taste with tradition in every bite.
Shelf-stable and ready-to-eat. No defrosting required
Shelf-stable and ready-to-eat. No defrosting required
Sterilised to eliminate bacteria concerns. No pathogen risks
Sterilised to eliminate bacteria concerns. No pathogen risks
Stores safely at room temperature & more space in the refrigerator
Stores safely at room temperature & more space in the refrigerator
Improves dish turnaround time. Just serve. No lengthy defrosting.
Improves dish turnaround time. Just serve. No lengthy defrosting.
No recurring orders or cumbersome inventory management
No recurring orders or cumbersome inventory management
Maintains tenderness, juicy texture. Locks in sweet, fresh flavour
Maintains tenderness, juicy texture. Locks in sweet, fresh flavour
Ready to eat and no additional energy consumption associated with cooking.
Ready to eat and no additional energy consumption associated with cooking.
Perfect portion control. No freezing-defrosting-refreezing hassle.
Perfect portion control. No freezing-defrosting-refreezing hassle.
Avoids unit costs associated with frozen storage and recurring transport costs.
Avoids unit costs associated with frozen storage and recurring transport costs.